Keeping You Out

Through signs:

And fences:

Back to the food.  I decided not to be defeated by the raw pork of the last week so I got some more to try again.  This time I pulled out all the stops with mayo and breadcrumbs.  With that combination it does not matter how you cook the pork as it will be delicious:

And it did turn out to be pretty good.  The broccoli had a little much in terms of lime juice but it was ok: